Turtle and the Wolf | The Dish

For Chef Lauren Hirschberg, opening his first restaurant, Turtle and the Wolf, in his hometown of Upper Montclair, New Jersey, last fall was like coming home.

Fine Peruvian cuisine in Montclair | Our American Dream

Juan Placencia grew up in the kitchen. Born in Lima, Peru, he emigrated to the United States with his family at the age of one and half. Juan's family arrived in New Jersey 30 years ago. Over the years, they ran three smaller restaurants.