MSG myths: Why this food additive gets a bad rap

For more than five decades, MSG has been cast as a food additive that can make you sick, despite repeated studies proving otherwise.

Kinder Chocolate, a cream-filled hit in Europe, is coming to the US

The candy bars, the most popular Kinder product in Europe, are different from the Kinder Bueno bars that have been sold stateside since 2019.

Restaurants opt out of using QR-code menus post-pandemic

Three years ago, shared menus were replaced with pointing your phone camera at a QR code. Now, many restaurants are going back to using physical menus.

How long can food sit out? Your summer picnic guide

Whether you're heading out for a beach day, camping trip or backyard party, all will surely include one thing – food. Here's how to keep your food at its best.

Class of 2023: Krispy Kreme is giving graduates a dozen doughnuts for free

Graduating high school and college students can get a dozen glazed doughnuts for free – no purchase necessary – at Krispy Kreme. Here’s how to score the deal.

Kit Kat launches new churro flavor for limited time

Kit Kat said it hopes to unlock “memories of the delightful experience of enjoying freshly baked churros from the boardwalk stand, amusement park, or the local fair.”

Flashfood app brings affordable food options to Stop & Shop

The Flashfood app is available in every state where there’s a Stop & Shop. Within the next year or two, the hope is to bring it to every one of their locations.

$6K Japanese gelato breaks world record for most expensive ice cream: 'Rich in taste and texture'

The world's most expensive ice cream is made by a Japanese gelato company and it's only slightly sweet in flavor since it's made with white truffle, Parmigiano Reggiano and sake lees.

Starbucks changes ice cubes for drinks, sparking debate

The change — albeit very small — is apparently infuriating some customers who claim the new nugget ice melts faster and can even dilute drinks.

Wendy's to test underground robot delivery for mobile orders

Instead of requiring employees to bring out mobile food orders, the robotic system is designed to transport the orders underground "in seconds," the fast food chain said.

Kraft Heinz creates sauce dispenser enabling 200 custom variations

The machine makes the custom condiments from what it calls "bases" like Ketchup, Ranch, and BBQ Sauce, combined with "enhancers" like jalapeno, smoky chipotle, and mango.

Oscar Mayer Wienermobile gets its first name change in history

The American meat and cold cut producer announced the hot dog-shaped vehicles are being rebranded in honor of the company’s new 100% Beef Franks.

Taco Bell files petition to cancel trademark for 'Taco Tuesday'

Taco Bell argues the phrase has become way too common for anyone to claim ownership of it and wants "Taco Tuesday“ to be free for anyone to use, and not just them.

Krispy Kreme bringing 'fan favs' back to menu for limited time

Krispy Kreme says it wants to give fans "what they want" by bringing back four top-selling menu items from the past five years. Here's what they are.

WHO: Stop using sugar substitutes for weight loss

Researchers said artificial sweeteners do not have any long-term effect in reducing body fat in adults or children.